
BRASSERIE & BAR
OUR MENU

menu
ANTIPASTI · STARTERS
CAPESANTE IN CREMA DI ZUCCHINE E CAVIALE DI TROTA - 3 PEZZI
Scallops on a courgette cream with a top of trout caviar (3 pieces)
€ 15
POLPETTE AL SUGO - 3 PEZZI
Meatballs on a cherry tomato sauce and fried conditions cheese
€ 11,5
CARPACCIO DI BRESAOLA CON SALSA AL TARTUFO BIANCO
Bresaola (Beef) carpaccio with white truffle balsamic sauce and black truffle oil
€ 16,5
TAGLIERE DI SALUMI E FORMAGGI
Various kind of Italian cheese, olives, ham, salami and bresaola with wine
€ 18
PANE
Homemade bread
€ 3,50
BRUSCHETTA
(Ask our staff about the flavor)
€ 11
PRIMI PIATTI · PASTA
SPAGHETTI BOLOGNESE
€ 16
LASAGNA BOLOGNESE
€ 18
RAVIOLI BURRO E SALVIA
Handmade ravioli on a butter and sage sauce with a top of parmigiano flakes and fresh rucola
€ 19
PACCHERI ALLO SCOGLIO
Paccheri pasta with seafood
€ 26
RIGATONI CON CREMA DI ZUCCA E GUANCIALE
Rigatoni pasta on a pumpkin cream and top of crunchy pork
€ 21
PACCHERI AL RAGÙ DI SCORFANO
Paccheri in a cherry tomato sauce and scorpion fish
€ 27
RIGATONI NORMA
Rigatoni in tomato sauce, eggplant and top of goat cheese
€ 18
SPAGHETTI ALLA CARBONARA
Spaghetti with crunchy pork, eggs and cheese, a traditional and very popular Italian dish
€ 18
SPAGHETTI ALLE VONGOLE
Spaghetti with clams, oil, parsley and a touch of garlic
€ 27
SNACKS
MOZZARELLINE FRITTE, 6 PEZZI
Mozzarella fried balls
€ 6
OLIVE PICCANTI ITALIANE
Spicy Italian olives
€ 3,50
MONTANARINA FRITTA POMODORO, OLIO E ORIGANO
Little fried pizza, tomato sauce, olive oil, oregano
€ 6
FRIES
€ 4
SECONDI · MAIN COURSES
FILETTO DI SALMONE NORVEGESE SFUMATO AL GRAND MARNIER, ACCOMPAGNATO DA UNA SALSA ALL’ARANCIA E PATATE AL FORNO
Norwegian salmon fillet steamed in Grand Marnier, orange sauce and baked potatoes
€ 26,5
FILETTO AL TARTUFO BIANCO CON PATATE AL FORNO
Selected tenderloin steak cooked with Italian red wine, black truffle oil and baked potatoes (±200g)
€ 34
TRANCIO DI PESCE SPADA SU UNA SALSA DI POMODORINI CILIEGINA
Swordfish on cherry tomato sauce
€ 26
INVOLTINI DI PESCE
Fish filled with herbs and Mediterranean spices
€ 19
COSTATA DI MANZO
Rib-eye steak
€ 23
INVOLTINI DI MELANZANE
Eggplant filled with Mediterranean spices and cheese
€ 19
FILETTO DI AGNELLO AI PROFUMI MEDITERRANEI
Lamb fillet Mediterranean herbs
€ 34
GRIGLIATA DI CARNE
Mixed grill of beef, lamb and Italian sausage
1 per
€ 43
2 per
€ 80
CONTORNI · SIDES
PATATE AL FORNO – BAKED POTATO
€ 5
BROCCOLI
€ 6
SPINACI LESSATI – BOILED SPINACH
€ 6
INSALATE · SALADES
INSALATA MISTA
Mixed salad
€ 6
INSALATA MEDITERRANEA
Various kind of lettuce, cherry tomato, olives, cucumber and goat cheese
€ 10
INSALATA BURRATA
Various kind of lettuce, 125g Burrata from Puglia and cherry tomato
€ 12
PIZZERIA
MARGHERITA
Tomato sauce, mozzarella, basil
€ 14
RUCOLA
Tomato sauce, mozzarella, rucola and parmigiano flakes
€ 17,5
PROSCIUTTO
Tomato sauce, mozzarella and ham
€ 16
NAPOLETANA
Tomato sauce, mozzarella, capers and anchovies
€ 16
DIAVOLA
Tomato sauce, mozzarella and spicy salami
€ 16
SALAME
Tomato, mozzarella and salami
€ 16
BUFALA
Tomato sauce, mozzarella, basil and top of Italian Bufala 125g
€ 18,5
TONNO E CIPOLLA
Tomato sauce, mozzarella, tuna and onion
€ 16
4 CLASS
Tomato sauce, mozzarella and 4 cheese mix
€ 17
4 FORMAGGI
Four different kind of Italian cheese
€ 17
CRUDO
Tomato sauce, mozzarella and Parma ham
€ 17,5
BURRATA
Tomato sauce, mozzarella and a top of burrata cheese (inside of the pizza)
€ 18,5
NORMA
Tomato sauce, mozzarella, eggplant
€ 16
CRUDO E SCAGLIE
Tomato sauce, mozzarella, Parma ham and parmigiano flakes
€ 18,5
DOLCI · DESSERTS
HOMEMADE CHEESECAKE
€ 9,5
SOUFFLE AL CIOCCOLATO
€ 9,5
CANNOLI
€ 7,5
TIRAMISÙ
€ 8


IT'S ALWAYS MORE THAN
GOOD FOOD
Food is more than fuel — it’s memory, mood, and moment. A warm plate can take you home, a bold flavor can transport you miles. It’s texture meeting taste, color meeting comfort. Crisp herbs, slow sauces, fire and steam, salt on skin and sweetness on the tongue. Food is where art meets hunger — and every bite tells a story.